Premium Mild Cheddar Cheese 3-Pack (7.5oz Blocks)

Cabot Creamery, based in Vermont, are the makers of the "World's Best Cheddar." Their outstanding Vermont cheddar has been honored with virtually every major award for taste, both national and international, over the past ten years. In fact, Cabot's cheddar was named "Best Cheddar in the World" at the 22nd Biennial World Championship Cheese Contest in Green Bay, Wisconsin.

Cabot's mild cheddar, aged for two to three months, has a smooth, creamy flavor and consistency that appeals to kids and adults alike, serving as the starting point for a lifetime of great cheeses. Made from pasteurized cow's milk, this world-class cheddar cheese from Vermont is hand-cut and wrapped, with customers receiving 3 units of 7.5 oz each.

The Gourmet Cheese is aged for two to three months, developing its smooth, creamy flavor and consistency. Cabot Creamery, the makers of this "World's Best Cheddar," are based in Vermont and have been recognized with virtually every major taste award, national and international, over the past decade. Their cheddar was even crowned "Best Cheddar in the World" at the 22nd Biennial World Championship Cheese Contest in Green Bay, Wisconsin.

Customers will receive 3 units of 7.5 oz each of Cabot's mild cheddar, made from pasteurized cow's milk and hand-cut and wrapped. This cheese, with its appeal to both kids and adults, serves as the starting point for a lifetime of great cheeses from Cabot Creamery.

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